Winston CHV7-05UV CVap Cook and Hold Cabinet
- CVap® Stage, bake, braise, poach, low-temp steam, and sous vide are simple as the touch of a button.
- C-Touch control with vapor and air temperatures to be adjusted in 1°F increments
- Processor controlled calibration-free thermistors, accurate within +/- 2°F
- Control allows for eight programmable (and lockable) channels, accommodates software updates via USB
- CHV7 models include wireless programming via NFC, and on/off control for convection fans and are food probe ready for temperature monitoring
- capacity of five sheet pans, ten half-sheet pans, or ten hotel pans
- can be used in sous vide mode for increased precision
Winston was founded in 1969 when it invented the fryer Kentucky Fried Chicken still uses today. They are one of the leading manufacturers in food service all over the world, committed not only high-quality restaurant equipment but also helping world-wide food and nutrition problems by partnering with several nutrition organizations.
Winston offers several lines of food service equipment such as the Winston Low-Pressure Fryer and the Winston Collectramatic Pressure Fryer. And aside from that they also have the Winston Oil Filter to cut costs and improves the taste of food in your kitchen. Winston diverse enough to meet many needs, but focused enough to provide awesome quality.